Blueberries and Cream Overnight Oats

Blueberries and Cream Overnight OatsOvernight oats are my favorite breakfast.  They also go by the name oats in a jar.  Overnight oats are so easy and require no cooking!  You can make up a batch of 5 at a time and have easy breakfasts all week.

Overnight oats are also very popular on my blog.  When I was making my Cinnamon Roll Overnight Oats, I wanted to use that cashew cream again.

This time with fruit.  So that is when I thought do make these Blueberries and Cream Overnight Oats.

 

Blueberries and Cream Overnight Oats - My Whole Food Life

Blueberries and Cream Overnight Oats

Yields 1 jar = 1 serving

Blueberries and Cream Overnight Oats

A simple, healthy breakfast that requires no cooking!

5 minPrep Time

5 minTotal Time

Save RecipeSave Recipe

Ingredients

Instructions

  1. Soak the cashews overnight or for at least 4 hours.
  2. Drain and rinse the cashews well.
  3. Add them to a blender with the maple syrup and vanilla. Blend until smooth.
  4. In a glass jar, combine all the ingredients except the blueberries.
  5. Cover and store in the fridge overnight.

Notes

A few things to note. If you are using steel cut oats, they will retain a slight crunch. If you like a smoother oatmeal, try using the rolled oats. I add the fruit in the morning. You could add it the night before, but if you plan on making a weeks worth of breakfasts, add the fruit right before you plan to eat it. I eat mine cold, but feel free to warm yours up in the morning if you wish. This recipe would also work great with strawberries, raspberries or blackberries.

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http://mywholefoodlife.com/2014/02/27/blueberries-and-cream-overnight-oats/

Blueberries and Cream Overnight Oats

Blueberries and Cream Overnight Oats - My Whole Food Life P

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73 thoughts on “Blueberries and Cream Overnight Oats

  1. Thanks. I'll try it soon. I'll let you know if it works out. As for the oatmeal... I had my first bowl this morning and it was sooooo good! That is one of my new favorites. I can see other possibilities for this... peaches and cream for sure. Thank you again.
  2. This looks delicious!!! Any brand of almond milk that could be a good option to use for this recipe or can I substitute the almond milk for regular milk>??? Thank you!!!
        1. Thank you! Yes I do have a post on that. Here is the link. http://mywholefoodlife.com/2012/10/09/homemade-almond-milk/
  3. I made these for myself & my husband last night. He grabbed his jar on the way out the door & ate it at work. I got this text message: "Wow, dude. That was ENTIRELY too tasty to have been good for me ... #yum #keeper." :) We have tried several of the overnight oat recipes; this one just might be my favorite. Wow is it good. We ate them cold this morning, but I may have to warm up tomorrow's jars just for comparison. Thanks for yet another winner, Melissa!
  4. I want to make this but instead of blueberries I want to use peaches and I want to use Cashew milk for the cream taste Can I use just cashew milk ? Can you help me please ?
  5. Had this for breakfast yesterday and it was amazing! Definitely one of my favorite overnight oats recipes by far. (I used 2 tablespoons of cashew butter instead though)

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