Coconut Vanilla Chia Pudding

Have you tried chia seeds?  Chia pudding is one of my favorite ways to eat them.  Chia seeds are so good for you.  Chia seeds are a great source of fiber and will keep you full for a long time.

This Coconut Vanilla Chia Seed Pudding is healthy enough for breakfast.

Coconut Vanilla Chia Seed Pudding P - My Whole Food Life

I modeled this coconut vanilla chia seed pudding after my coconut vanilla overnight oats.  They are so yummy and I knew the flavors would be great in this coconut vanilla chia seed pudding.

You can make this coconut vanilla chia pudding up the night before and have a healthy breakfast ready in the morning.  Super easy!   I even filmed a video of my daughters and I making this.

It’s pretty funny actually.  If you cook with kids, then you will understand! For more videos, you can subscribe to my You Tube Channel.

Coconut Vanilla Chia Pudding

Coconut Vanilla Chia Pudding

Prep Time 5 min Serves 4 servings     adjust servings

An easy and healthy breakfast you can prepare the night before!


  1. Mix all the ingredients in a bowl and stir well.
  2. Cover the bowl and place it in the fridge overnight.


Recipe Notes

You can prepare this the night before to be ready in the morning. It should last a week or more in the fridge. If you plan on adding fresh fruit to this, do so right before eating. The mixture may seem watery when you make it, but it will thicken up in the fridge overnight. If the mixture is too thick in the morning, you can always add some extra milk.

Coconut Vanilla Chia Seed Pudding

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104 thoughts to “Coconut Vanilla Chia Pudding”

  1. I was going to ask you about the coconut butter substitute too. So try more coconut shredded flakes instead? Also, I have some coconut milk I want to use up. Can I use that in place of almond milk?
  2. Thanks for keeping it real in your video. That is exactly how it goes at my house with my daughter- - fingers in everything! I really enjoy watching you with your girls. Thanks :)
  3. Ahhh! I am in the middle of making this and just realized I don't have maple syrup! Can I use honey instead? I assume its just to sweeten??
  4. I've always hated chia pudding and this was the first one I've ever made and enjoyed! So thank you for this recipe, it's great!
  5. I have this in the fridge for tomorrow. I've never had chia pudding before. I'm excited. How long do you think this lasts? It made more than I expected and I don't think we will eat it all in one sitting.
      1. Thanks! I just saw you already have this information in the recipe, sorry. My husband, toddler, and I enjoyed this a lot. My 3 year old was a little skeptical and not really willing to try it. :) Love all your recipes.
  6. Great video! Your daughters' are adorable and such good helpers! Am going to make that recipe, looks very good. I am eating your overnight oats right now and want to try some chia seed puddings, too. Hope you make more videos, they are so helpful. Great memories for your girls and it teaches them a lot!
  7. Melissa, Oh. Em. Gee. Your girls are ADORABLE! Meadow's pink glasses are slammin'. :) (Little girls in glasses are just too cute!) The constant fingers in the bowl is hysterical. I stand in awe of you and how you are mother and blogger and still manage to make all the food that you do! Seriously, Melissa, you're kind of awesome. :)
  8. I was wondering what equipment did you use to make the video. It was very clear. Did you use any editing software? I would also like to start adding video to my newly created blog.

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