Double Chocolate Donuts (Vegan and Gluten Free)

Double Chocolate Donuts.  My husband and older daughter love all things chocolate.  I am more of a vanilla girl.

I made these chocolate donuts for them.  Most of my donut recipes can double for breakfasts, but this recipe is extra indulgent and better as a dessert.

These chocolate donuts are almost like a brownie in donut form.  I was excited to make these chocolate donuts because I got to break out my heart shaped donut pans.

I bought them right after Valentine’s Day when they were 50% off.


Double Chocolate Donuts - My Whole Food Life


Aren’t these chocolate donuts super cute?  My kids loved them!  These healthy vegan chocolate donuts are gluten free and vegan.

Looking for more donut recipes?

Double Chocolate Donuts

Double Chocolate Donuts

Prep Time 10 min Cook Time 10 min Serves 10 donuts     adjust servings

A decadent treat!



  1. Preheat oven to 350.
  2. Mix all the dry ingredients in one bowl.
  3. In a small saucepan, melt the coconut oil, chocolate chips, vanilla and maple syrup and mix until everything is combined. Add it to the bowl with the dry ingredients.
  4. Lastly, add in the almond milk and the flax eggs and mix everything until it's combined.
  5. Grease your donut pans .
  6. Spoon batter into the pans.
  7. Bake in the oven for 10 minutes.
  8. Wait until the donuts have completely cooled before removing them from the pans.
  9. Store in an airtight container in the fridge. You can also freeze them for longer storage.


Double Chocolate Donuts - My Whole Food Life P

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35 thoughts to “Double Chocolate Donuts (Vegan and Gluten Free)”

  1. How long do you think they would take to cook in a regular muffin pan? My pan makes 6 muffins. Thanks
      1. Made these today. Yum! Weren't quite as moist as some other donuts, but great anyway. Next time might make extra of the "chocolate sauce" and drizzle on top for a triple chocolate treat.
  2. Can't wait to make them for my husband! I am so glad to meet another vanilla girl :) I am not a fan of chocolate and everyone thinks I'm crazy!
  3. I've never heard of flax eggs until stumbling upon your blog (cannot wait to try some of the recipes!). I've of course googled it but am wondering if I can just use regular eggs?

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